Chef
Peter...at a glance!
Born in
Pittsburg, Pennsylvania, Chef Peter has instilled his
Culinary Knowledge with his acquaintances while
utilizing the seasons best ingredients in his style of
cooking.
Chef
Peter's vivid translation of the worlds bountiful
ingredients has become an innovative signature and
important contribution to American culinary
craftsmanship.
In
addition, Peter is currently writing his first of
several books. He also publishes a monthly newsletter
and offers a number of gourmet products available in
The Shop.
This
website is always broadening with Chef Peter's vision.
I invite you to
ask questions, view the my menus, try recipes in
our on-line cookbook for your enjoyment!
Cheers and to great food,
Chef Peter
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» Peter - At A Glance
•
Biography
• Philosophy
•
Employment History
•
Published Works
•
Culinary Competitions
• TV - shows
• The Culinarians Code
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