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Chef Peter...at a glance!
Born in Pittsburg, Pennsylvania, Chef Peter has instilled his Culinary Knowledge with his acquaintances while utilizing the seasons best ingredients in his style of cooking.
Chef Peter's vivid translation of the worlds bountiful  ingredients has become an innovative signature and important contribution to American culinary craftsmanship.
In addition, Peter is currently writing his first of several books. He also publishes a monthly newsletter and offers a number of gourmet products available in The Shop.
This website is always broadening with Chef Peter's vision. I invite you to ask questions, view the my menus, try recipes in our on-line cookbook for your enjoyment!

Cheers and to great food,
Chef Peter
Chef Peter is a ACF Member Chef Sherlock Competed in the 2004 Culinary Olympics wining a Silver and Bronze Medals!
Peter is a Member


 


  » Peter - At A Glance
  • Biography
  • Philosophy   

  • Employment History
  • Published Works
  • Culinary Competitions
  • TV - shows

  • The Culinarians Code
 

   
 

 

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